Directions:
- Place butter in fry pan - I used electric skillet. Turn on to med heat.
- Mix shredded potatoes, onion, ham, and mushrooms. Add to fry pan in an even amount around the pan.
- Cover and leave alone for 10 minutes or until bottom is crisp and top is tender.
- Flip, cover and let cook about 10 minutes more or until bottom is crisp.
- Remove lid and add shredded cheese. Let sit for a few minutes until cheese is melted.
- Serve with sour cream, hot sauce or ketchup as desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 272.61 Kcal (1141 kJ) | ||
| Calories from fat | 171.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.05g | 29% | |
|---|---|---|---|
| Cholesterol | 57.83mg | 19% | |
| Sodium | 587.26mg | 24% | |
| Potassium | 407.32mg | 9% | |
| Total Carbs | 15.28g | 5% | |
| Sugars | 3.39g | 14% | |
| Dietary Fiber | 2.3g | 9% | |
| Protein | 10.52g | 21% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.7mg | 25% | |
| Iron | 1.3mg | 7% | |
| Calcium | 96.6mg | 10% | |
| Amount Per 100 g | |||
| Calories | 185.9 Kcal (778 kJ) | ||
| Calories from fat | 116.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.99g | 29% | |
|---|---|---|---|
| Cholesterol | 39.43mg | 19% | |
| Sodium | 400.47mg | 24% | |
| Potassium | 277.77mg | 9% | |
| Total Carbs | 10.42g | 5% | |
| Sugars | 2.31g | 14% | |
| Dietary Fiber | 1.57g | 9% | |
| Protein | 7.18g | 21% | |
| Vitamin C | 1.6mg | 4% | |
| Vitamin A | 0.5mg | 25% | |
| Iron | 0.9mg | 7% | |
| Calcium | 65.9mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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