Hash Brown Potato Bundles Recipe

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Hash Brown Potato Bundles
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Ingredients:

Directions:

  1. Heat oven to 375 degrees Fahrenheit.
  2. Place each frozen hash brown patty on a square of heavy-duty aluminum foil.
  3. Top each hash brown patty with 1 tablespoon butter, 1 slice onion, 1/4 teaspoon bouillon granules and 1/4 teaspoon dill weed; sprinkle with pepper.
  4. Bring edges of aluminum foil to center; tightly seal top and sides.
  5. Bake for 35 to 45 minutes or until potatoes are fork tender.
  6. GRILLING DIRECTIONS:
  7. Heat gas grill on medium or charcoal grill until coals are ash white.
  8. Place packets on grill.
  9. Cover; grill, turning occasionally, until potatoes are fork tender (15 to 20 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.46 Kcal (471 kJ)
Calories from fat 104.5 Kcal
% Daily Value*
Total Fat 11.61g 18%
Cholesterol 30.57mg 10%
Sodium 122.81mg 5%
Potassium 45.31mg 1%
Total Carbs 2.2g 1%
Sugars 0.64g 3%
Dietary Fiber 0.38g 2%
Protein 0.5g 1%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 13mg 1%
Amount Per 100 g
Calories 347.36 Kcal (1454 kJ)
Calories from fat 322.79 Kcal
% Daily Value*
Total Fat 35.87g 18%
Cholesterol 94.42mg 10%
Sodium 379.35mg 5%
Potassium 139.94mg 1%
Total Carbs 6.79g 1%
Sugars 1.97g 3%
Dietary Fiber 1.18g 2%
Protein 1.54g 1%
Vitamin C 4.3mg 2%
Vitamin A 0.4mg 5%
Iron 0.5mg 1%
Calcium 40mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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