Little Cheddar Meat Loaves Recipe

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Little Cheddar Meat Loaves
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Ingredients:

Directions:

  1. In a large bowl, combine the egg, oats, ketchup and onion. Crumble beef over mixture and mix well. Coat four muffin cups with cooking spray; fill three-fourths full with meat mixture. Spread ketchup over loaves.
  2. Bake at 400° for 15 minutes. Sprinkle with cheese. Bake 5 minutes longer or until no pink remains and a meat thermometer reads 160°. Let stand for 5 minutes before removing from muffin cups. Yield: 2 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 492.77 Kcal (2063 kJ)
Calories from fat 239.97 Kcal
% Daily Value*
Total Fat 26.66g 41%
Cholesterol 184.37mg 61%
Sodium 1040.52mg 43%
Potassium 533.11mg 11%
Total Carbs 23.78g 8%
Sugars 1.66g 7%
Dietary Fiber 2.28g 9%
Protein 37.5g 75%
Vitamin C 5.9mg 10%
Iron 3.7mg 21%
Calcium 267.8mg 27%
Amount Per 100 g
Calories 208.14 Kcal (871 kJ)
Calories from fat 101.36 Kcal
% Daily Value*
Total Fat 11.26g 41%
Cholesterol 77.88mg 61%
Sodium 439.51mg 43%
Potassium 225.18mg 11%
Total Carbs 10.04g 8%
Sugars 0.7g 7%
Dietary Fiber 0.96g 9%
Protein 15.84g 75%
Vitamin C 2.5mg 10%
Iron 1.6mg 21%
Calcium 113.1mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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