BBQ Eggs Recipe

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BBQ Eggs
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Ingredients:

Directions:

  1. In a medium bowl, whisk together the eggs, barbeque sauce, milk, dill, mustard powder and garlic.
  2. Melt butter or margarine in a large skillet over medium heat. Pour in the egg mixture, and cook stirring frequently until eggs are scrambled and cooked through. Remove from heat, and sprinkle cheese over the top. Let stand for a minute to melt cheese, then serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 339.89 Kcal (1423 kJ)
Calories from fat 218.58 Kcal
% Daily Value*
Total Fat 24.29g 37%
Cholesterol 372.59mg 124%
Sodium 570.33mg 24%
Potassium 262.44mg 6%
Total Carbs 11.94g 4%
Sugars 8.12g 32%
Dietary Fiber 0.47g 2%
Protein 19.67g 39%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 2%
Iron 2.7mg 15%
Calcium 299.7mg 30%
Amount Per 100 g
Calories 204.11 Kcal (855 kJ)
Calories from fat 131.26 Kcal
% Daily Value*
Total Fat 14.58g 37%
Cholesterol 223.74mg 124%
Sodium 342.49mg 24%
Potassium 157.6mg 6%
Total Carbs 7.17g 4%
Sugars 4.88g 32%
Dietary Fiber 0.28g 2%
Protein 11.81g 39%
Vitamin C 0.8mg 2%
Iron 1.6mg 15%
Calcium 180mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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