Kath's Broccoli Casserole Recipe

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Ingredients:

Serving

2 (10 oz) packages frozen chopped broccoli
3/4 lb velveeta cheese, diced
1/2 cup butter or 1/2 cup margarine
32 ritz crackers, finely crushed

Directions:

Cook broccoli according to package. Pour drained broccoli back into pan. Stir in cheese and 1/2 butter until melted.
Pour into greased casserole dish.
Melt remaining butter and stir in crushed Ritz crackers.
Pour cracker mixture over broccoli and bake at 350 degrees for 25 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	169.94 Kcal (712 kJ)
Calories from fat	124.42 Kcal
		% Daily Value*
Total Fat	13.82g	21%
Cholesterol	34.09mg	11%
Sodium	204.18mg	9%
Potassium	18.43mg	0%
Total Carbs	9.14g	3%
Sugars	0.97g	4%
Dietary Fiber	0.57g	2%
Protein	2.87g	6%
Vitamin C	4mg	7%
Vitamin A	0.1mg	5%
Iron	0.4mg	2%
Calcium	43.3mg	4%

Amount Per 100 g
Calories	266.41 Kcal (1115 kJ)
Calories from fat	195.04 Kcal
		% Daily Value*
Total Fat	21.67g	21%
Cholesterol	53.44mg	11%
Sodium	320.08mg	9%
Potassium	28.89mg	0%
Total Carbs	14.34g	3%
Sugars	1.52g	4%
Dietary Fiber	0.9g	2%
Protein	4.49g	6%
Vitamin C	6.2mg	7%
Vitamin A	0.2mg	5%
Iron	0.7mg	2%
Calcium	67.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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