Directions:
- Combine all ingredients in a 2-quart saucepan.
- Bring mixture to a boil and reduce heat.
- Simmer uncovered for 5 minutes and stir occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 21.11 Kcal (88 kJ) | ||
| Calories from fat | 0.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.1g | 0% | |
|---|---|---|---|
| Sodium | 603.63mg | 25% | |
| Potassium | 104.28mg | 2% | |
| Total Carbs | 5.01g | 2% | |
| Sugars | 1.94g | 8% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 0.37g | 1% | |
| Vitamin C | 6.7mg | 11% | |
| Iron | 0.6mg | 3% | |
| Calcium | 19.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 37.87 Kcal (159 kJ) | ||
| Calories from fat | 1.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.18g | 0% | |
|---|---|---|---|
| Sodium | 1082.85mg | 25% | |
| Potassium | 187.08mg | 2% | |
| Total Carbs | 8.98g | 2% | |
| Sugars | 3.48g | 8% | |
| Dietary Fiber | 1.22g | 3% | |
| Protein | 0.67g | 1% | |
| Vitamin C | 12mg | 11% | |
| Iron | 1.1mg | 3% | |
| Calcium | 34.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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