Julie's Candied Walnuts Recipe

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Julie's Candied Walnuts
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Ingredients:

  • 1 lb walnuts
  • 1 cup sugar
  • 1/4 tsp salt
  • 6 tbsp milk
  • 1 tsp vanilla

Directions:

  1. Stir together Sugar, Cinnamon, Salt and Milk.
  2. Cook over medium heat for roughly 8 minutes.
  3. Remove from heat and immediately stir in Vanilla.
  4. Add Walnuts, stirring to coat.
  5. Spread on wax paper covered cookie sheet and separate with a fork.
  6. Bake at 350 degrees for 8-10 minutes until toasted.
  7. Let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.7 Kcal (1740 kJ)
Calories from fat 301.07 Kcal
% Daily Value*
Total Fat 33.45g 51%
Cholesterol 0.23mg 0%
Sodium 79.05mg 3%
Potassium 318.3mg 7%
Total Carbs 21.84g 7%
Sugars 15.92g 64%
Dietary Fiber 4.31g 17%
Protein 13.98g 28%
Vitamin C 1.2mg 2%
Iron 1.8mg 10%
Calcium 55.4mg 6%
Amount Per 100 g
Calories 491.7 Kcal (2059 kJ)
Calories from fat 356.11 Kcal
% Daily Value*
Total Fat 39.57g 51%
Cholesterol 0.27mg 0%
Sodium 93.49mg 3%
Potassium 376.49mg 7%
Total Carbs 25.83g 7%
Sugars 18.83g 64%
Dietary Fiber 5.1g 17%
Protein 16.53g 28%
Vitamin C 1.4mg 2%
Iron 2.1mg 10%
Calcium 65.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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