Jackie's Chicken Cutlets With Stuffing Bake Recipe

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Jackie's Chicken Cutlets With Stuffing Bake
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Ingredients
6
Count
Nutrition
406
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Spray pyrex baking dish with cooking oil and place chicken in the dish.
  2. Sprinkle shredded cheese on top of the chicken.
  3. Mix the soup with the wine and pour over that over the cheese and then top with the stuffing mix.
  4. Pour the melted butter over the crumbs and bake for 40 minutes (if thin chicken or longer if chicken is thicker) at 350 degrees F.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.06 Kcal (1700 kJ)
Calories from fat 252.41 Kcal
% Daily Value*
Total Fat 28.05g 43%
Cholesterol 72.88mg 24%
Sodium 702.47mg 29%
Potassium 163.22mg 3%
Total Carbs 20.74g 7%
Sugars 1.21g 5%
Dietary Fiber 0.5g 2%
Protein 16.2g 32%
Vitamin A 0.1mg 3%
Iron 0.8mg 5%
Calcium 217.5mg 22%
Amount Per 100 g
Calories 235.77 Kcal (987 kJ)
Calories from fat 146.56 Kcal
% Daily Value*
Total Fat 16.28g 43%
Cholesterol 42.31mg 24%
Sodium 407.88mg 29%
Potassium 94.77mg 3%
Total Carbs 12.04g 7%
Sugars 0.7g 5%
Dietary Fiber 0.29g 2%
Protein 9.4g 32%
Vitamin A 0.1mg 3%
Iron 0.5mg 5%
Calcium 126.3mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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