Directions:
- Combine whiskey, brown sugar, soy sauce, water, Worcestershire sauce,lemon juice and garlic powder, mix well.
- Place roast into a plastic bag; add marinade (saving some back for basting) and seal.
- Place in a dish;refrigerate overnight,turning occasionally.
- Grill over medium coals/medium heat (with Jack Daniel's Barrel Chips, soaked in water- if you can find them), about 20 to 25 minutes per side for medium.
- Baste occasionally with extra marinade.
- To serve, cut into thin slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 611.21 Kcal (2559 kJ) | ||
| Calories from fat | 357.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.69g | 61% | |
|---|---|---|---|
| Cholesterol | 136.08mg | 45% | |
| Sodium | 1043.91mg | 43% | |
| Potassium | 586.91mg | 12% | |
| Total Carbs | 19.56g | 7% | |
| Sugars | 18.41g | 74% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 33.88g | 68% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 4.4mg | 25% | |
| Calcium | 41.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 241.46 Kcal (1011 kJ) | ||
| Calories from fat | 141.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.68g | 61% | |
|---|---|---|---|
| Cholesterol | 53.76mg | 45% | |
| Sodium | 412.4mg | 43% | |
| Potassium | 231.86mg | 12% | |
| Total Carbs | 7.73g | 7% | |
| Sugars | 7.27g | 74% | |
| Dietary Fiber | 0.06g | 1% | |
| Protein | 13.39g | 68% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.7mg | 25% | |
| Calcium | 16.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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