Honey Garlic Spareribs Recipe

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Ingredients:

Serving

3 lbs pork spareribs
1 tsp garlic salt
1/2 cup honey
1/4 cup soy sauce
3 tbsp cider vinegar
3 -5 garlic cloves, minced
1/4 tsp pepper

Directions:

Season the spareribs with garlic salt; arrange in 9x13 baking dish. Cover with foil and bake at 325°F for 1 hour until tender; drain all liquid.
Combine the remaining ingredients in a sauce pan and simmer for about 5 minutes. Pour the honey mixture over the ribs and bake uncovered at 350°F for another 30 minutes; baste every 10 minutes.
I find that I like to add a little extra garlic salt once they are done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1088.93 Kcal (4559 kJ)
Calories from fat	704.37 Kcal
		% Daily Value*
Total Fat	78.26g	120%
Cholesterol	272.1mg	91%
Sodium	1393.13mg	58%
Potassium	905.36mg	19%
Total Carbs	37.02g	12%
Sugars	35.14g	141%
Dietary Fiber	0.28g	1%
Protein	53.19g	106%
Vitamin C	1.4mg	2%
Iron	3.8mg	21%
Calcium	64mg	6%

Amount Per 100 g
Calories	261.74 Kcal (1096 kJ)
Calories from fat	169.3 Kcal
		% Daily Value*
Total Fat	18.81g	120%
Cholesterol	65.4mg	91%
Sodium	334.86mg	58%
Potassium	217.62mg	19%
Total Carbs	8.9g	12%
Sugars	8.45g	141%
Dietary Fiber	0.07g	1%
Protein	12.79g	106%
Vitamin C	0.3mg	2%
Iron	0.9mg	21%
Calcium	15.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

28.2

Points
29

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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