Honey Garlic Ribs Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 375 degrees F (190 degrees C).
Slice the ribs into individual pieces. In a large bowl, combine the honey, soy sauce, vinegar, garlic and brown sugar. Stir until honey and sugar are completely dissolved, then stir in the baking soda. The mixture will begin to foam. Transfer ribs to the bowl, and turn to coat.
Cover a cookie sheet with foil, and arrange the ribs meat side up on the sheet. Pour excess sauce over all, and sprinkle with the garlic salt.
Bake for 1 hour, turning every 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1418.97 Kcal (5941 kJ)
Calories from fat	938.88 Kcal
		% Daily Value*
Total Fat	104.32g	160%
Cholesterol	362.8mg	121%
Sodium	1800.41mg	75%
Potassium	1170.33mg	25%
Total Carbs	41.03g	14%
Sugars	39.78g	159%
Dietary Fiber	0.21g	1%
Protein	70.09g	140%
Vitamin C	0.9mg	1%
Iron	5mg	28%
Calcium	81.8mg	8%

Amount Per 100 g
Calories	264.03 Kcal (1105 kJ)
Calories from fat	174.7 Kcal
		% Daily Value*
Total Fat	19.41g	160%
Cholesterol	67.51mg	121%
Sodium	335.01mg	75%
Potassium	217.77mg	25%
Total Carbs	7.63g	14%
Sugars	7.4g	159%
Dietary Fiber	0.04g	1%
Protein	13.04g	140%
Vitamin C	0.2mg	1%
Iron	0.9mg	28%
Calcium	15.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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