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Honey Buttered Grilled Salmon Recipe

Honey Buttered Grilled Salmon Recipe

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Ingredients:

Serving

1 lb salmon, i like fresh (fresh or frozen )
4 tbsp butter ( country crock honey spread)
2 tbsp dill weed
1 tbsp dill weed
4 5/8 oz true lime juice
creole seasoning, and
black pepper

Directions:

Cut Salmon in portion sizes of your choice.
Leave skin on for grill.
Prepare your grill by lining it with foil
Spray non stick spray on foil.
Light grill (we use a charcoal grill).
While grill is getting hot prepare Salmon.
Mix the Honey Spread, 2 Tblsp Dill Weed, 5 packs True Lime
Spread onto tops of Salmon
Sprinkle with seasoning of your choice then 1 Tblsp of Dill Weed.
Place Salmon on grill for at least 10 minutes ( I like my Salmon moist and cooked through, but not too done) The longer you leave it, the more done and dryer it will be.
The skin may stick to the foil. If you prefer spread more butter mixture onto the salmon 5 minutes before you take off the Salmon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	273.88 Kcal (1147 kJ)
Calories from fat	180.8 Kcal
		% Daily Value*
Total Fat	20.09g	31%
Cholesterol	48.01mg	16%
Sodium	158.36mg	7%
Potassium	154.85mg	3%
Total Carbs	12.72g	4%
Dietary Fiber	0.01g	0%
Protein	11.91g	24%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	4%
Iron	0.9mg	5%
Calcium	10.7mg	1%

Amount Per 100 g
Calories	267.48 Kcal (1120 kJ)
Calories from fat	176.57 Kcal
		% Daily Value*
Total Fat	19.62g	31%
Cholesterol	46.88mg	16%
Sodium	154.66mg	7%
Potassium	151.23mg	3%
Total Carbs	12.42g	4%
Dietary Fiber	0.01g	0%
Protein	11.64g	24%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	4%
Iron	0.9mg	5%
Calcium	10.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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