Homestyle Chicken and Biscuits Recipe

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Ingredients:

Serving

1 (10.75 oz) can campbell's condensed cream of chicken soup
1/4 cup milk
3/4 cup shredded cheddar cheese
1/4 tsp ground black pepper
1 (16 oz) bag frozen vegetable combination ( broccoli , cauliflower , carrots)
2 (4.5 oz) cans swanson premium chunk chicken, drained
1 package refrigerated biscuits

Directions:

Mix soup, milk, cheese and pepper in 3-quart shallow baking dish. Stir in vegetables and chicken.
Bake at 400 degrees F for 15 minutes. Stir chicken mixture.
Top with biscuits. Bake 15 minutes or until biscuits are golden.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	146.62 Kcal (614 kJ)
Calories from fat	71.79 Kcal
		% Daily Value*
Total Fat	7.98g	12%
Cholesterol	29.1mg	10%
Sodium	338.58mg	14%
Potassium	154.84mg	3%
Total Carbs	7.91g	3%
Sugars	1.61g	6%
Dietary Fiber	0.31g	1%
Protein	9.83g	20%
Vitamin C	1.8mg	3%
Iron	0.6mg	3%
Calcium	174.7mg	17%

Amount Per 100 g
Calories	192.94 Kcal (808 kJ)
Calories from fat	94.47 Kcal
		% Daily Value*
Total Fat	10.5g	12%
Cholesterol	38.29mg	10%
Sodium	445.54mg	14%
Potassium	203.75mg	3%
Total Carbs	10.4g	3%
Sugars	2.11g	6%
Dietary Fiber	0.4g	1%
Protein	12.94g	20%
Vitamin C	2.3mg	3%
Iron	0.7mg	3%
Calcium	229.8mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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