Creamy Chicken And Biscuits Recipe

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Ingredients:

Serving

3 skinless, boneless chicken breasts
1 can cream of mushroom
1 can cream of chicken
2 cups frozen mixed cooked vegetables (more or less )
1 cup diced celery
1 1/2 cups diced potato
1/4 cup diced onions
1 clove minced garlic
1/2 cup chicken stock (you will be making this)
salt and pepper
bisuick or favorite biscuit recipe
chicken stock
1 qt water or enough to cover your chicken
2 tsp minced onion
1 tsp parsley
1 tsp black pepper

Directions:

Preheat oven to 350 degrees.
Boil chicken in water until fully cooked and shred, dice or whatever it.
In a bowl, add the chicken, creamed soups, spices vegetables and 1/2 cup of chicken stock
Mix all together and put into a 9x13 baking dish
Cover with aluminum foil and bake for 60 minutes.
Make 1 1/2 recipes of biscuits.
Roll out thin about 1/2 the thickness of your normal biscuits (I cut them into squares and place them on top of your chicken mixture.
Turn up the oven to 425 and cook 10 more minutes or until golden brown on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	262.33 Kcal (1098 kJ)
Calories from fat	68.38 Kcal
		% Daily Value*
Total Fat	7.6g	12%
Cholesterol	74.29mg	25%
Sodium	836mg	35%
Potassium	721.31mg	15%
Total Carbs	22.89g	8%
Sugars	2.9g	12%
Dietary Fiber	4.76g	19%
Protein	28.57g	57%
Vitamin C	10mg	17%
Vitamin A	0.3mg	11%
Iron	1.7mg	9%
Calcium	53.5mg	5%

Amount Per 100 g
Calories	80.31 Kcal (336 kJ)
Calories from fat	20.93 Kcal
		% Daily Value*
Total Fat	2.33g	12%
Cholesterol	22.74mg	25%
Sodium	255.93mg	35%
Potassium	220.82mg	15%
Total Carbs	7.01g	8%
Sugars	0.89g	12%
Dietary Fiber	1.46g	19%
Protein	8.75g	57%
Vitamin C	3.1mg	17%
Vitamin A	0.1mg	11%
Iron	0.5mg	9%
Calcium	16.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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