Homestyle Alberta Beef on a Bun Recipe

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Homestyle Alberta Beef on a Bun
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Ingredients:

  • 5 lbs round roast
  • 1 (425 ml) bottle barbecue sauce (we prefer bull's eye original)

Directions:

  1. Place frozen roast in roasting pan.
  2. Heat, uncovered, at 450 degrees for 45 minutes (30 minutes for smaller roast).
  3. Remove roast from oven, and season with garlic and pepper.
  4. Cover, decrease heat to 275 degrees, and roast for approx 4 hours until fork tender.
  5. Pull apart roast with fork.
  6. Layer ingredients into slow cooker (1 layer beef, 1 layer au jus from roasting pan, 1 layer BBQ sauce). Repeat until all ingredients have been added.
  7. Heat on low until warmed through and bubbling (2-3 hours).
  8. Spoon onto sliced Kaiser rolls, and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 201.74 Kcal (845 kJ)
Calories from fat 24.7 Kcal
% Daily Value*
Total Fat 2.74g 4%
Sodium 373.02mg 16%
Potassium 77.26mg 2%
Total Carbs 36.55g 12%
Sugars 1.4g 6%
Dietary Fiber 1.38g 6%
Protein 6.89g 14%
Vitamin C 0.2mg 0%
Iron 2.1mg 11%
Calcium 66.5mg 7%
Amount Per 100 g
Calories 291.2 Kcal (1219 kJ)
Calories from fat 35.66 Kcal
% Daily Value*
Total Fat 3.96g 4%
Sodium 538.45mg 16%
Potassium 111.52mg 2%
Total Carbs 52.76g 12%
Sugars 2.02g 6%
Dietary Fiber 2g 6%
Protein 9.94g 14%
Vitamin C 0.4mg 0%
Iron 3mg 11%
Calcium 95.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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