Herb Mix for Rice Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

5 tbsp beef bouillon granules
3 tbsp dried parsley flakes
2 tbsp dried minced onion
4 tsp dried basil
2 tsp dried thyme
1 tsp garlic powder
additional ingredients (for each batch):
2 cups water
1 cup uncooked long grain rice

Directions:

In an airtight container, combine the first six ingredients. Store in a cool dry place for up to 1 year. Yield: 4 batches (about 3/4 cup total).
To prepare rice: In a saucepan, bring water and 3 tablespoons herb mix to a boil. Stir in rice. Reduce heat; cover and simmer for 15 minutes or until rice is tender and liquid is absorbed. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	51.04 Kcal (214 kJ)
Calories from fat	3.42 Kcal
		% Daily Value*
Total Fat	0.38g	1%
Sodium	164.09mg	7%
Potassium	58.12mg	1%
Total Carbs	10.61g	4%
Sugars	0.24g	1%
Dietary Fiber	0.8g	3%
Protein	1.31g	3%
Vitamin C	0.5mg	1%
Iron	0.5mg	3%
Calcium	18.3mg	2%

Amount Per 100 g
Calories	105.14 Kcal (440 kJ)
Calories from fat	7.04 Kcal
		% Daily Value*
Total Fat	0.78g	1%
Sodium	338.03mg	7%
Potassium	119.73mg	1%
Total Carbs	21.86g	4%
Sugars	0.49g	1%
Dietary Fiber	1.65g	3%
Protein	2.71g	3%
Vitamin C	1mg	1%
Iron	1.1mg	3%
Calcium	37.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.