Hearty Sausage-Stuffed Loaf Recipe

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Hearty Sausage-Stuffed Loaf
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Ingredients:

Directions:

  1. In a small skillet, cook sausage over medium heat until no longer pink; drain. Unroll dough and pat into a 14-in. x 12-in. rectangle. Sprinkle the sausage, cheddar cheese and spinach lengthwise down the center of the dough. Bring edges of dough to the center over filling; pinch seams to seal.
  2. Place seam side down on a greased baking sheet. Brush top with butter; sprinkle with Parmesan cheese. Bake at 350° for 20-25 minutes or until golden brown. Serve warm with pizza sauce if desired. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.05 Kcal (980 kJ)
Calories from fat 165.26 Kcal
% Daily Value*
Total Fat 18.36g 28%
Cholesterol 63.36mg 21%
Sodium 572.9mg 24%
Potassium 218.26mg 5%
Total Carbs 0.88g 0%
Sugars 0.15g 1%
Dietary Fiber 0.14g 1%
Protein 15.93g 32%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 2%
Iron 1.3mg 7%
Calcium 102.2mg 10%
Amount Per 100 g
Calories 316.01 Kcal (1323 kJ)
Calories from fat 223.14 Kcal
% Daily Value*
Total Fat 24.79g 28%
Cholesterol 85.55mg 21%
Sodium 773.53mg 24%
Potassium 294.69mg 5%
Total Carbs 1.19g 0%
Sugars 0.2g 1%
Dietary Fiber 0.19g 1%
Protein 21.51g 32%
Vitamin C 1.1mg 1%
Vitamin A 0.1mg 2%
Iron 1.8mg 7%
Calcium 138mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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