Directions:
- Preheat oven to 350°.
- Spray 9x13-inch baking pan with Pam.
- Combine soup, margarine, salt, pepper, onion and cheese.
- Gently mix in the potatoes and pour into prepared pan.
- Bake in 350°F oven for 35-40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 623.88 Kcal (2612 kJ) | ||
| Calories from fat | 394.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.83g | 67% | |
|---|---|---|---|
| Cholesterol | 54.43mg | 18% | |
| Sodium | 1024.5mg | 43% | |
| Potassium | 745.37mg | 16% | |
| Total Carbs | 44.38g | 15% | |
| Sugars | 1.04g | 4% | |
| Dietary Fiber | 2.54g | 10% | |
| Protein | 18.41g | 37% | |
| Vitamin C | 18.8mg | 31% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 2.9mg | 16% | |
| Calcium | 416.8mg | 42% | |
| Amount Per 100 g | |||
| Calories | 188.66 Kcal (790 kJ) | ||
| Calories from fat | 119.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.25g | 67% | |
|---|---|---|---|
| Cholesterol | 16.46mg | 18% | |
| Sodium | 309.8mg | 43% | |
| Potassium | 225.39mg | 16% | |
| Total Carbs | 13.42g | 15% | |
| Sugars | 0.31g | 4% | |
| Dietary Fiber | 0.77g | 10% | |
| Protein | 5.57g | 37% | |
| Vitamin C | 5.7mg | 31% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.9mg | 16% | |
| Calcium | 126mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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