Hash Brown Casserole Recipe

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Hash Brown Casserole
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Ingredients
8
Count
Nutrition
54
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the soup, sour cream, flour and garlic salt. Stir in potatoes and cheddar cheese.
  2. Pour into a 13-in. x 9-in. baking dish coated with cooking spray. Sprinkle with Parmesan cheese and paprika.
  3. Bake, uncovered, at 350° for 50-60 minutes or until potatoes are tender. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.76 Kcal (225 kJ)
Calories from fat 27.67 Kcal
% Daily Value*
Total Fat 3.07g 5%
Cholesterol 9.02mg 3%
Sodium 166.71mg 7%
Potassium 33.19mg 1%
Total Carbs 2.51g 1%
Sugars 0.18g 1%
Dietary Fiber 0.04g 0%
Protein 3.92g 8%
Vitamin C 0.3mg 1%
Iron 0.1mg 0%
Calcium 115.8mg 12%
Amount Per 100 g
Calories 223.98 Kcal (938 kJ)
Calories from fat 115.28 Kcal
% Daily Value*
Total Fat 12.81g 5%
Cholesterol 37.57mg 3%
Sodium 694.56mg 7%
Potassium 138.27mg 1%
Total Carbs 10.46g 1%
Sugars 0.76g 1%
Dietary Fiber 0.15g 0%
Protein 16.33g 8%
Vitamin C 1.3mg 1%
Iron 0.3mg 0%
Calcium 482.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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