Directions:
- Arrange tortilla chips in a single layer on an ungreased baking sheet. In a bowl, combine the crab, sour cream, mayonnaise, onion and dill; spoon about 1 tablespoon onto each chip. Sprinkle with cheese, olives and paprika. Bake at 350° for 6-8 minutes or until cheese is melted. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.67 Kcal (484 kJ) | ||
| Calories from fat | 55.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.16g | 9% | |
|---|---|---|---|
| Cholesterol | 6.96mg | 2% | |
| Sodium | 204.47mg | 9% | |
| Potassium | 63.4mg | 1% | |
| Total Carbs | 11.58g | 4% | |
| Sugars | 1.38g | 6% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 3.87g | 8% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 75.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 225.78 Kcal (945 kJ) | ||
| Calories from fat | 108.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.02g | 9% | |
|---|---|---|---|
| Cholesterol | 13.59mg | 2% | |
| Sodium | 399.11mg | 9% | |
| Potassium | 123.75mg | 1% | |
| Total Carbs | 22.61g | 4% | |
| Sugars | 2.7g | 6% | |
| Dietary Fiber | 2.16g | 4% | |
| Protein | 7.55g | 8% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.6mg | 2% | |
| Calcium | 147.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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