Directions:
- Combine Olive Oil, Old Bay, Lime and Lemon Juice.
- Mix Well.
- Pour over Tuna Steaks and marinade 20 minutes, turning occasionally.
- Make sure grill is hot – place steaks in hottest section and Sear steaks 1 to 2 minutes per side to seal in the juices.
- Finish cooking just slightly away from the hottest area – 8 to 10 minutes per inch of thickness.
- My husband likes extra Old Bay on his steak so he sprinkles extra on before cooking and we also like to squeeze fresh lemon over our tuna before we eat it.
- ENJOY!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 335.34 Kcal (1404 kJ) | ||
| Calories from fat | 187.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.84g | 32% | |
|---|---|---|---|
| Cholesterol | 55.55mg | 19% | |
| Sodium | 55.77mg | 2% | |
| Potassium | 376.13mg | 8% | |
| Total Carbs | 0.83g | 0% | |
| Sugars | 0.13g | 1% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 32.93g | 66% | |
| Vitamin C | 2mg | 3% | |
| Vitamin A | 3.4mg | 113% | |
| Iron | 160.1mg | 890% | |
| Calcium | 19.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 252.01 Kcal (1055 kJ) | ||
| Calories from fat | 140.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.66g | 32% | |
|---|---|---|---|
| Cholesterol | 41.75mg | 19% | |
| Sodium | 41.91mg | 2% | |
| Potassium | 282.66mg | 8% | |
| Total Carbs | 0.63g | 0% | |
| Sugars | 0.1g | 1% | |
| Dietary Fiber | 0.12g | 1% | |
| Protein | 24.74g | 66% | |
| Vitamin C | 1.5mg | 3% | |
| Vitamin A | 2.6mg | 113% | |
| Iron | 120.3mg | 890% | |
| Calcium | 14.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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