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Grilled Pastrami, Swiss, and Sweet Onion Marmalade on Rye Recipe

Grilled Pastrami, Swiss, and Sweet Onion Marmalade on Rye Recipe

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Grilled Pastrami, Swiss, and Sweet Onion Marmalade on Rye

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Ingredients

Count

Nutrition

11600

Calories

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Ingredients:

Serving

1 tbsp butter
1 tbsp vegetable oil
2 medium red onions, thinly sliced
1 large garlic clove, minced
1/2 cup sugar
1/2 tsp salt
1 tsp freshly ground black pepper
1/2 cup red-wine vinegar
1/2 cup dry but fruity red wine , such as zinfandel or grenache
4 slices extra-sour rye
2 tbsp softened unsalted butter
4 thin slices pastrami , uncured if available
4 oz coarsely shredded swiss cheese
2 tbsp whole-grain mustard

Directions:

Make marmalade: Melt butter with oil in a large heavy frying pan over medium-high heat. Add onions, garlic, sugar, salt, and pepper, stirring well to combine. Reduce heat to medium and cook, stirring occasionally, until onions have softened and browned, about 20 minutes. Add vinegar and wine. Cook, uncovered, stirring occasionally, until most of the liquid has been absorbed and onions are soft and sticky, about 10 minutes. Let marmalade cool slightly.
Make sandwiches: Evenly spread one side of each bread slice with 1/2 tbsp. butter. Spread unbuttered side of 2 slices with 1 1/2 tbsp. marmalade each, then top with pastrami and cheese. Spread mustard on unbuttered side of remaining 2 bread slices and place each, buttered side up, on pastrami- and cheese-topped slices.
Heat a large nonstick frying pan over medium heat. Add sandwiches and cook, turning once, until golden brown on both sides and cheese is melted, about 5 minutes total.
Make ahead: Marmalade keeps up to 2 weeks, covered and chilled.
Note: Nutritional analysis is per sandwich.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	11599.88 Kcal (48566 kJ)
Calories from fat	1251.91 Kcal
		% Daily Value*
Total Fat	139.1g	214%
Cholesterol	813.36mg	271%
Sodium	12533.32mg	522%
Potassium	3641.98mg	77%
Total Carbs	277.58g	93%
Sugars	96.03g	384%
Dietary Fiber	9.92g	40%
Protein	188.12g	376%
Vitamin C	94.2mg	157%
Vitamin A	0.4mg	14%
Iron	40.6mg	226%
Calcium	1241.8mg	124%

Amount Per 100 g
Calories	86.28 Kcal (361 kJ)
Calories from fat	9.31 Kcal
		% Daily Value*
Total Fat	1.03g	214%
Cholesterol	6.05mg	271%
Sodium	93.22mg	522%
Potassium	27.09mg	77%
Total Carbs	2.06g	93%
Sugars	0.71g	384%
Dietary Fiber	0.07g	40%
Protein	1.4g	376%
Vitamin C	0.7mg	157%
Iron	0.3mg	226%
Calcium	9.2mg	124%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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