Greek Cheese Squares Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

300 gramms fetta cheese
300 gramms parmesan cheese
quarter of a cup of sour cream
1 egg
full tsp of salt and pepper
good hand full of mint
good hand full of parsley
1 or 2 packets of puff pastry
olive oil

Directions:

Add all the ingredients together except for the olive oil and the filo pastry
Combined all ingredients
Cut the filo pastry into quarters or with a rounded edge and brush the edges with some egg and milk wash
Put a good full tablespoon of mixture in filo pastry and fold pastry over
Close of the edges of pastry with a fork by pushing down on the edges with the fork
Brush a little olive oil on top of the pastry
Put into a190 degrees celcius hot oven for 20 to 25 minutes or until golden brown on both sides

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	16.09 Kcal (67 kJ)
Calories from fat	10.02 Kcal
		% Daily Value*
Total Fat	1.11g	2%
Cholesterol	8.18mg	3%
Sodium	8.98mg	0%
Potassium	4.47mg	0%
Total Carbs	1.08g	0%
Sugars	0.02g	0%
Dietary Fiber	0.05g	0%
Protein	0.45g	1%
Iron	0.1mg	1%
Calcium	1.5mg	0%

Amount Per 100 g
Calories	353.73 Kcal (1481 kJ)
Calories from fat	220.15 Kcal
		% Daily Value*
Total Fat	24.46g	2%
Cholesterol	179.87mg	3%
Sodium	197.26mg	0%
Potassium	98.23mg	0%
Total Carbs	23.73g	0%
Sugars	0.52g	0%
Dietary Fiber	1.03g	0%
Protein	9.9g	1%
Iron	2.5mg	1%
Calcium	32.2mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.4

Points
0

PointsPlus

Good Points

saturated fat free

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