Directions:
- Heat oven to 400 degrees F.
- Mix all ingredients. Shape mixture into 20 1 1/2 inch balls. Place in ungreased rectangular pan. Bake 20 to 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 120.64 Kcal (505 kJ) | ||
| Calories from fat | 47.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.27g | 8% | |
|---|---|---|---|
| Cholesterol | 70.2mg | 23% | |
| Sodium | 148.49mg | 6% | |
| Potassium | 233.31mg | 5% | |
| Total Carbs | 3.67g | 1% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 13.93g | 28% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.8mg | 5% | |
| Calcium | 43.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 145.16 Kcal (608 kJ) | ||
| Calories from fat | 57.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.34g | 8% | |
|---|---|---|---|
| Cholesterol | 84.47mg | 23% | |
| Sodium | 178.67mg | 6% | |
| Potassium | 280.74mg | 5% | |
| Total Carbs | 4.42g | 1% | |
| Sugars | 2.13g | 7% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 16.77g | 28% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1mg | 5% | |
| Calcium | 52.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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