Gooey Simply Spinach Artichoke Dip #5FIX Recipe

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Gooey Simply Spinach Artichoke Dip #5FIX

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Ingredients:

Serving

2 cups simply potatoes diced potatoes with onion
10 oz frozen spinach
10 oz marinated artichokes
16 oz cream cheese
8 oz shredded cheddar cheese

Directions:

Preaheat oven to 375.
Bake Diced Potatoes on a non-stick cookie sheet for 15 minutes and then cool.
Thaw frozen spinach and drain excess moisture.
Soften cream cheese.
In a bowl mix spinach, cream cheese 1/2 shredded cheddar cheese, artichokes (adding enough of the marinating liquid from the jar to make consistancy creamy) and cooled potatoes.
Pour the dip into a non-stick 9x9 casserole dish and top with remaining 8 oz shredded cheddar cheese.
Bake for 25 minutes or until hot and bubbly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	363.69 Kcal (1523 kJ)
Calories from fat	260.89 Kcal
		% Daily Value*
Total Fat	28.99g	45%
Cholesterol	92.14mg	31%
Sodium	435.88mg	18%
Potassium	471.81mg	10%
Total Carbs	14.52g	5%
Sugars	4.02g	16%
Dietary Fiber	3.83g	15%
Protein	13.64g	27%
Vitamin C	7mg	12%
Vitamin A	0.7mg	23%
Iron	1.7mg	9%
Calcium	331.3mg	33%

Amount Per 100 g
Calories	192.25 Kcal (805 kJ)
Calories from fat	137.91 Kcal
		% Daily Value*
Total Fat	15.32g	45%
Cholesterol	48.7mg	31%
Sodium	230.41mg	18%
Potassium	249.41mg	10%
Total Carbs	7.67g	5%
Sugars	2.13g	16%
Dietary Fiber	2.03g	15%
Protein	7.21g	27%
Vitamin C	3.7mg	12%
Vitamin A	0.4mg	23%
Iron	0.9mg	9%
Calcium	175.1mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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