Directions:
- Place all ingredients in a food processor; process until smooth, scraping sides of bowl if necessary.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 13.96 Kcal (58 kJ) | ||
| Calories from fat | 7.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.83g | 1% | |
|---|---|---|---|
| Cholesterol | 7.19mg | 2% | |
| Sodium | 291.25mg | 12% | |
| Potassium | 10.91mg | 0% | |
| Total Carbs | 0.54g | 0% | |
| Sugars | 0.2g | 1% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 1.11g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 23.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 215.84 Kcal (904 kJ) | ||
| Calories from fat | 115.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.81g | 1% | |
|---|---|---|---|
| Cholesterol | 111.18mg | 2% | |
| Sodium | 4504.1mg | 12% | |
| Potassium | 168.65mg | 0% | |
| Total Carbs | 8.4g | 0% | |
| Sugars | 3.04g | 1% | |
| Dietary Fiber | 0.87g | 0% | |
| Protein | 17.19g | 2% | |
| Vitamin C | 1.8mg | 0% | |
| Iron | 2.5mg | 1% | |
| Calcium | 366.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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