Directions:
- Cook macaroni as directed on package.
- Drain; rinse with cold water.
- In medium bowl, combine all ingredients except yogurt and strawberries; mix gently.
- Stir in yogurt; mix gently to coat.
- Cover; refrigerate 1 to 2 hours to blend flavors.
- Just before serving, stir in strawberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.42 Kcal (261 kJ) | ||
| Calories from fat | 2.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.23g | 0% | |
|---|---|---|---|
| Cholesterol | 0.06mg | 0% | |
| Sodium | 2.98mg | 0% | |
| Potassium | 86.05mg | 2% | |
| Total Carbs | 13.6g | 5% | |
| Sugars | 4.4g | 18% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 1.95g | 4% | |
| Vitamin C | 9.7mg | 16% | |
| Iron | 0.3mg | 2% | |
| Calcium | 10.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 124.33 Kcal (521 kJ) | ||
| Calories from fat | 4.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.45g | 0% | |
|---|---|---|---|
| Cholesterol | 0.11mg | 0% | |
| Sodium | 5.94mg | 0% | |
| Potassium | 171.4mg | 2% | |
| Total Carbs | 27.08g | 5% | |
| Sugars | 8.76g | 18% | |
| Dietary Fiber | 1.69g | 3% | |
| Protein | 3.89g | 4% | |
| Vitamin C | 19.3mg | 16% | |
| Iron | 0.7mg | 2% | |
| Calcium | 21.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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