Directions:
- Place all fruit in a large bowl.
- Add juices and pepper.
- Stir gently.
- Cover bowl tightly.
- Refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 82.05 Kcal (344 kJ) | ||
| Calories from fat | 0.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.11g | 0% | |
|---|---|---|---|
| Sodium | 3.05mg | 0% | |
| Potassium | 233.09mg | 5% | |
| Total Carbs | 20.13g | 7% | |
| Sugars | 15.91g | 64% | |
| Dietary Fiber | 1.9g | 8% | |
| Protein | 1.2g | 2% | |
| Vitamin C | 46.2mg | 77% | |
| Iron | 0.1mg | 1% | |
| Calcium | 18.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 51.12 Kcal (214 kJ) | ||
| Calories from fat | 0.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Sodium | 1.9mg | 0% | |
| Potassium | 145.21mg | 5% | |
| Total Carbs | 12.54g | 7% | |
| Sugars | 9.91g | 64% | |
| Dietary Fiber | 1.18g | 8% | |
| Protein | 0.75g | 2% | |
| Vitamin C | 28.8mg | 77% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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