Pina Colada Fruit Salad Recipe

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Pina Colada Fruit Salad
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Ingredients:

Directions:

  1. In a serving bowl, combine the first six ingredients. In a small bowl, whisk the pina colada mix, sugar, juice and extracts until sugar is dissolved. Pour over fruit; toss to coat. Chill until serving. Yield: 9 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 144.85 Kcal (606 kJ)
Calories from fat 1.22 Kcal
% Daily Value*
Total Fat 0.14g 0%
Sodium 6.11mg 0%
Potassium 332.11mg 7%
Total Carbs 35.64g 12%
Sugars 30.55g 122%
Dietary Fiber 2.01g 8%
Protein 1.1g 2%
Vitamin C 65.8mg 110%
Iron 0.1mg 0%
Calcium 21.6mg 2%
Amount Per 100 g
Calories 63.96 Kcal (268 kJ)
Calories from fat 0.54 Kcal
% Daily Value*
Total Fat 0.06g 0%
Sodium 2.7mg 0%
Potassium 146.65mg 7%
Total Carbs 15.74g 12%
Sugars 13.49g 122%
Dietary Fiber 0.89g 8%
Protein 0.49g 2%
Vitamin C 29mg 110%
Calcium 9.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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