Fruit Medley Recipe

Posted by
Rate It!
Fruit Medley
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine pie filling and canned fruits. Cover and refrigerate. Stir in banana just before serving. Yield: 12-14 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.05 Kcal (101 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.62mg 0%
Potassium 85.29mg 2%
Total Carbs 6.25g 2%
Sugars 3.87g 15%
Dietary Fiber 0.78g 3%
Protein 0.27g 1%
Vitamin C 3mg 5%
Calcium 2.1mg 0%
Amount Per 100 g
Calories 76.39 Kcal (320 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.98mg 0%
Potassium 270.94mg 2%
Total Carbs 19.85g 2%
Sugars 12.3g 15%
Dietary Fiber 2.47g 3%
Protein 0.85g 1%
Vitamin C 9.7mg 5%
Calcium 6.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top