Directions:
- Spray 13 x9 baking dish with nonstick cooking spray.
- In large bowl combine crispies, raisins & dried fruit bits, & set aside.
- In medium saucepan, melt butter, then stir in vanilla, before adding marshmallows.
- Stir the mixture to coat marshmallows, then heat gently to melt them, stirring until smooth.
- Pour marshmallow mixture over cereal mixture & gently mix together.
- Press into prepared dish & cool.
- Cut into 24 squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 97.79 Kcal (409 kJ) | ||
| Calories from fat | 11.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.33g | 2% | |
|---|---|---|---|
| Cholesterol | 2.54mg | 1% | |
| Sodium | 116.68mg | 5% | |
| Potassium | 108.63mg | 2% | |
| Total Carbs | 26.58g | 9% | |
| Sugars | 4.71g | 19% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 0.47g | 1% | |
| Vitamin C | 89.8mg | 150% | |
| Iron | 0.1mg | 1% | |
| Calcium | 168.8mg | 17% | |
| Amount Per 100 g | |||
| Calories | 119.3 Kcal (499 kJ) | ||
| Calories from fat | 14.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.62g | 2% | |
|---|---|---|---|
| Cholesterol | 3.1mg | 1% | |
| Sodium | 142.34mg | 5% | |
| Potassium | 132.51mg | 2% | |
| Total Carbs | 32.42g | 9% | |
| Sugars | 5.74g | 19% | |
| Dietary Fiber | 0.29g | 1% | |
| Protein | 0.58g | 1% | |
| Vitamin C | 109.5mg | 150% | |
| Iron | 0.1mg | 1% | |
| Calcium | 205.9mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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