Directions:
- Preheat oven to 450° F and spray a cookie sheet with no stick cooking oil.
- Spread out each crust and press out fold lines.
- Top each crust with parmesan cheese, then follow with ham, and pepperoni.
- Next top with cheddar cheese to within 1 inch of edge.
- Roll each crust up, so it resembles a log and place on cookie sheet seam side down.
- Bake for 12-17 minutes or until golden brown.
- Cut into slices and serve warm.
- Feel free to add more cheese or change meats to your taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1282.81 Kcal (5371 kJ) | ||
| Calories from fat | 744.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 82.71g | 127% | |
|---|---|---|---|
| Cholesterol | 244mg | 81% | |
| Sodium | 3775.05mg | 157% | |
| Potassium | 821.42mg | 17% | |
| Total Carbs | 64.56g | 22% | |
| Sugars | 0.69g | 3% | |
| Dietary Fiber | 2.29g | 9% | |
| Protein | 69.41g | 139% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 4.7mg | 26% | |
| Calcium | 579.9mg | 58% | |
| Amount Per 100 g | |||
| Calories | 312.54 Kcal (1309 kJ) | ||
| Calories from fat | 181.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.15g | 127% | |
|---|---|---|---|
| Cholesterol | 59.45mg | 81% | |
| Sodium | 919.74mg | 157% | |
| Potassium | 200.13mg | 17% | |
| Total Carbs | 15.73g | 22% | |
| Sugars | 0.17g | 3% | |
| Dietary Fiber | 0.56g | 9% | |
| Protein | 16.91g | 139% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 1.1mg | 26% | |
| Calcium | 141.3mg | 58% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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