Directions:
- Whisk together the eggs and milk in a large bowl. Stir in hash browns, 3/4 cup of the cheese, onion, 2 tablespoons of the bacon and the spices. Coat an 8 X 8 baking dish lightly with cooking spray and add egg mixture. Bake at 350 for about 45 minutes or until a knife comes out of the center clean. Sprinkle with top with the remaining cheese, bacon and green onions. Let stand for several minutes before cutting. Cut into 6 equal portions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1673.85 Kcal (7008 kJ) | ||
| Calories from fat | 818.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 90.92g | 140% | |
|---|---|---|---|
| Cholesterol | 203.2mg | 68% | |
| Sodium | 3867.01mg | 161% | |
| Potassium | 2294.97mg | 49% | |
| Total Carbs | 116.3g | 39% | |
| Sugars | 13.63g | 55% | |
| Dietary Fiber | 8.14g | 33% | |
| Protein | 96.77g | 194% | |
| Vitamin C | 53.8mg | 90% | |
| Iron | 5.8mg | 32% | |
| Calcium | 2389mg | 239% | |
| Amount Per 100 g | |||
| Calories | 137.98 Kcal (578 kJ) | ||
| Calories from fat | 67.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.49g | 140% | |
|---|---|---|---|
| Cholesterol | 16.75mg | 68% | |
| Sodium | 318.76mg | 161% | |
| Potassium | 189.17mg | 49% | |
| Total Carbs | 9.59g | 39% | |
| Sugars | 1.12g | 55% | |
| Dietary Fiber | 0.67g | 33% | |
| Protein | 7.98g | 194% | |
| Vitamin C | 4.4mg | 90% | |
| Iron | 0.5mg | 32% | |
| Calcium | 196.9mg | 239% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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