Hash Browns Casserole Recipe

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Hash Browns Casserole
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Ingredients:

Directions:

  1. Mix sour cream and soup together in a large bowl.
  2. Add cheese, onion, salt and pepper.
  3. Fold in hash browns and mix thouroughly.
  4. Cook at 350 degrees for 50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 473.28 Kcal (1982 kJ)
Calories from fat 283.04 Kcal
% Daily Value*
Total Fat 31.45g 48%
Cholesterol 90.51mg 30%
Sodium 378.81mg 16%
Potassium 577.22mg 12%
Total Carbs 35.37g 12%
Sugars 1.07g 4%
Dietary Fiber 1.83g 7%
Protein 15.59g 31%
Vitamin C 13mg 22%
Vitamin A 0.2mg 6%
Iron 2mg 11%
Calcium 391.7mg 39%
Amount Per 100 g
Calories 174.96 Kcal (733 kJ)
Calories from fat 104.63 Kcal
% Daily Value*
Total Fat 11.63g 48%
Cholesterol 33.46mg 30%
Sodium 140.04mg 16%
Potassium 213.38mg 12%
Total Carbs 13.07g 12%
Sugars 0.39g 4%
Dietary Fiber 0.67g 7%
Protein 5.76g 31%
Vitamin C 4.8mg 22%
Vitamin A 0.1mg 6%
Iron 0.7mg 11%
Calcium 144.8mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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