Eggs Hussarde Recipe

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Ingredients

Count

Nutrition

245

Calories

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Ingredients:

Serving

3/4 cup merlot or other dry red wine
2 tsp cornstarch
1 (14-oz) can low-salt beef broth
2 tbsp butter
1 1/2 tbsp cornstarch
1/2 tsp dry mustard
2/3 cup 1% low-fat milk
1 large egg yolk
2 1/2 tbsp fresh lemon juice
1 tbsp butter
1/8 tsp salt
remaining ingredients
12 (1/4-inch- thick) slices tomato
cooking spray
12 slices canadian bacon
12 large eggs
6 english muffins, split and toasted

Directions:

To prepare Marchands de vin sauce, combine the first 3 ingredients in a saucepan; bring to a boil. Reduce heat, and cook until reduced to 1 cup (about 30 minutes). Remove pan from heat. Add 2 tablespoons butter; stir until butter melts. Set aside; keep warm.
To prepare Hollandaise sauce, combine 1 1/2 tablespoons cornstarch and mustard in a 2-cup glass measure. Gradually add milk and egg yolk, stirring with a whisk. Microwave at high 1 minute; stir well. Microwave at high an additional 30 seconds or until thick. Add lemon juice, butter, and salt; stir with a whisk.
To prepare remaining ingredients, preheat broiler.
Place tomato slices on a broiler pan coated with cooking spray, and broil 5 minutes or until lightly browned. Add water to a large skillet, filling two-thirds full; bring to a boil. Reduce heat; simmer. Add bacon slices, and cook 1 minute. Remove the bacon with a slotted spoon. Drain bacon on paper towels, and keep warm. Break eggs into pan; cook 8 minutes. Remove eggs from water with a slotted spoon.
Place 1 slice bacon on muffin half; top with egg. Drizzle with 4 teaspoons Marchands de vin sauce and 4 teaspoons Hollandaise sauce, and top with tomato slice. Repeat procedure with remaining muffin halves, bacon, eggs, sauces, and tomato.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	245.21 Kcal (1027 kJ)
Calories from fat	97.53 Kcal
		% Daily Value*
Total Fat	10.84g	17%
Cholesterol	223.44mg	74%
Sodium	590.72mg	25%
Potassium	409.41mg	9%
Total Carbs	18.68g	6%
Sugars	3.32g	13%
Dietary Fiber	1.94g	8%
Protein	16.14g	32%
Vitamin C	9.9mg	17%
Iron	2.1mg	12%
Calcium	108.5mg	11%

Amount Per 100 g
Calories	119.74 Kcal (501 kJ)
Calories from fat	47.63 Kcal
		% Daily Value*
Total Fat	5.29g	17%
Cholesterol	109.11mg	74%
Sodium	288.46mg	25%
Potassium	199.92mg	9%
Total Carbs	9.12g	6%
Sugars	1.62g	13%
Dietary Fiber	0.95g	8%
Protein	7.88g	32%
Vitamin C	4.8mg	17%
Iron	1mg	12%
Calcium	53mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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