Easy Texas BBQ Brisket Recipe

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Easy Texas BBQ Brisket
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Ingredients:

Directions:

  1. In a small bowl, combine the first seven ingredients. With a fork or sharp knife, prick holes in briskets. Rub meat with seasoning mixture. Cover and refrigerate overnight.
  2. Place briskets, fat sides up, in a roasting pan. In a small bowl, combine the steak sauce, liquid smoke and Worcestershire sauce; pour over meat.
  3. Cover tightly with foil; bake at 325° for 4 to 5 hours or until tender. Let stand in juices for 15 minutes. To serve, thinly slice across the grain. Skim fat from pan juices; spoon over meat. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.26 Kcal (1504 kJ)
Calories from fat 216 Kcal
% Daily Value*
Total Fat 24g 37%
Cholesterol 85.73mg 29%
Sodium 2982.25mg 124%
Potassium 571.78mg 12%
Total Carbs 10.49g 3%
Sugars 5.22g 21%
Dietary Fiber 1g 4%
Protein 24.39g 49%
Vitamin C 44mg 73%
Iron 3.8mg 21%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 192.5 Kcal (806 kJ)
Calories from fat 115.74 Kcal
% Daily Value*
Total Fat 12.86g 37%
Cholesterol 45.94mg 29%
Sodium 1597.94mg 124%
Potassium 306.37mg 12%
Total Carbs 5.62g 3%
Sugars 2.8g 21%
Dietary Fiber 0.54g 4%
Protein 13.07g 49%
Vitamin C 23.6mg 73%
Iron 2.1mg 21%
Calcium 14.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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