Easy Shepherds Pie Recipe

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Easy Shepherds Pie
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Ingredients
8
Count
Nutrition
360
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Preheat Oven to 325'F.
  2. Use vegetable spray on casserole dish.
  3. Prepare instant mashed potatoes following box directions.
  4. Boil frozen vegetables in saucepan.
  5. Brown ground beef.
  6. Add 1/2 can of beef gravy.
  7. Add garlic powder.
  8. Stir until well blended.
  9. Drain vegetables.
  10. Add the beef mixture to casserole dish.
  11. Add the vegetables and spread evenly.
  12. Add large spoonfuls of the mashed potatoes
  13. Over the vegetables.
  14. Wait a few minutes for potatoes to cool before spreading.
  15. Make a design with bottom of fork on the potatoes.
  16. Sprinkle some paprika.
  17. Bake for 30 minutes.
  18. Cool for 15 minutes before slicing.
  19. Add remaining warmed gravy to each serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 359.91 Kcal (1507 kJ)
Calories from fat 151.39 Kcal
% Daily Value*
Total Fat 16.82g 26%
Cholesterol 71.92mg 24%
Sodium 674.47mg 28%
Potassium 756.66mg 16%
Total Carbs 28.63g 10%
Sugars 2.51g 10%
Dietary Fiber 6.02g 24%
Protein 27.26g 55%
Vitamin C 13.1mg 22%
Iron 4.3mg 24%
Calcium 69.2mg 7%
Amount Per 100 g
Calories 143.56 Kcal (601 kJ)
Calories from fat 60.39 Kcal
% Daily Value*
Total Fat 6.71g 26%
Cholesterol 28.69mg 24%
Sodium 269.03mg 28%
Potassium 301.82mg 16%
Total Carbs 11.42g 10%
Sugars 1g 10%
Dietary Fiber 2.4g 24%
Protein 10.87g 55%
Vitamin C 5.2mg 22%
Iron 1.7mg 24%
Calcium 27.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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