Easy Peach Cobbler Recipe

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Easy Peach Cobbler
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Ingredients:

Directions:

  1. Pour peaches in a large baking dish.
  2. Add cake mix and combine.
  3. Top with small pats of butter.
  4. Bake in 350 degree oven for about 30-40 mins or until golden brown and bubbly.
  5. Cool and serve with icecream or whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.76 Kcal (1163 kJ)
Calories from fat 35.37 Kcal
% Daily Value*
Total Fat 3.93g 6%
Sodium 396.72mg 17%
Potassium 59.73mg 1%
Total Carbs 58.31g 19%
Sugars 2.74g 11%
Dietary Fiber 0.84g 3%
Protein 3.46g 7%
Vitamin C 0.2mg 0%
Iron 0.7mg 4%
Calcium 102.1mg 10%
Amount Per 100 g
Calories 331.65 Kcal (1389 kJ)
Calories from fat 42.23 Kcal
% Daily Value*
Total Fat 4.69g 6%
Sodium 473.69mg 17%
Potassium 71.32mg 1%
Total Carbs 69.62g 19%
Sugars 3.27g 11%
Dietary Fiber 1g 3%
Protein 4.13g 7%
Vitamin C 0.2mg 0%
Iron 0.8mg 4%
Calcium 121.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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