Easy Peach Cobbler Recipe

Posted by
Rate It!
Easy Peach Cobbler
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Drain peaches.
  2. Layer peaches in 9x13 pan.
  3. Sprinkle cake mix over the top.
  4. Melt butter and pour over the top.
  5. Bake at 350 degrees for 30-40 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.69 Kcal (1552 kJ)
Calories from fat 61.19 Kcal
% Daily Value*
Total Fat 6.8g 10%
Sodium 554.28mg 23%
Potassium 74.72mg 2%
Total Carbs 74.31g 25%
Sugars 0.76g 3%
Dietary Fiber 1.06g 4%
Protein 4.46g 9%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 6%
Iron 0.9mg 5%
Calcium 135.9mg 14%
Amount Per 100 g
Calories 365.18 Kcal (1529 kJ)
Calories from fat 60.28 Kcal
% Daily Value*
Total Fat 6.7g 10%
Sodium 546.05mg 23%
Potassium 73.61mg 2%
Total Carbs 73.2g 25%
Sugars 0.74g 3%
Dietary Fiber 1.05g 4%
Protein 4.39g 9%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 6%
Iron 0.9mg 5%
Calcium 133.9mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top