Easy No Yeast Pizza Dough Recipe

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Easy No Yeast Pizza Dough
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Ingredients:

Directions:

  1. Preheat your oven to 400'F.
  2. Place the flour, baking powder and the salt into a bowl. Make a well in the center and add the water and oil.
  3. Combine by gradually incorporating the flour into the olive oil and water. You may want to add a little more water if necessary.
  4. Transfer the dough to a floured board and knead it at least for 5-7 minutes.
  5. Let the dough rest in an air tight plastic bag while you prepare the toppings for your pizza.
  6. Once the toppings are made, set them aside and take the dough out of the plastic bag.
  7. Put a tiny bit of oil in the center of your pizza pan and with your hands and finger tips spread the dough to cover the pan. I use a 12 inch pizza pan. You could probably stretch it to 15 inches, but it would be a thinner crust.
  8. Place your pizza sauce on the dough and then cover with your favorite toppings.
  9. Pop it into the preheated oven. Check it after about 20 minutes to see how the crust is browning. Some ovens are hotter then others, so this is a good habit to get into.
  10. Bon Appetit!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.65 Kcal (714 kJ)
Calories from fat 75.68 Kcal
% Daily Value*
Total Fat 8.41g 13%
Sodium 294.06mg 12%
Potassium 379.07mg 8%
Total Carbs 20.99g 7%
Sugars 0.26g 1%
Dietary Fiber 3.52g 14%
Protein 3.7g 7%
Iron 1.4mg 8%
Calcium 170.6mg 17%
Amount Per 100 g
Calories 131.47 Kcal (550 kJ)
Calories from fat 58.3 Kcal
% Daily Value*
Total Fat 6.48g 13%
Sodium 226.55mg 12%
Potassium 292.03mg 8%
Total Carbs 16.17g 7%
Sugars 0.2g 1%
Dietary Fiber 2.71g 14%
Protein 2.85g 7%
Iron 1.1mg 8%
Calcium 131.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

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