Directions:
- Preheat oven to 450 degrees F.
- In a large bowl mix stir flour, salt, and baking powder together. Cut in the butter until the mixture resembles coarse crumbs.
- Gradually stir in milk until dough pulls away from sides of the bowl. You may need to adjust amount of milk.
- Pat out onto floured surface to about 1 inch think, and cut into biscuits. Place each one on cookie sheet, and bake in preheated oven for 12-15 minutes until bottoms are golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1228.27 Kcal (5143 kJ) | ||
| Calories from fat | 671.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.66g | 115% | |
|---|---|---|---|
| Cholesterol | 183.18mg | 61% | |
| Sodium | 2437.4mg | 102% | |
| Potassium | 1842.61mg | 39% | |
| Total Carbs | 127.11g | 42% | |
| Sugars | 34.88g | 140% | |
| Dietary Fiber | 14.5g | 58% | |
| Protein | 18.72g | 37% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 5.9mg | 33% | |
| Calcium | 813.5mg | 81% | |
| Amount Per 100 g | |||
| Calories | 183 Kcal (766 kJ) | ||
| Calories from fat | 100.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.12g | 115% | |
|---|---|---|---|
| Cholesterol | 27.29mg | 61% | |
| Sodium | 363.14mg | 102% | |
| Potassium | 274.53mg | 39% | |
| Total Carbs | 18.94g | 42% | |
| Sugars | 5.2g | 140% | |
| Dietary Fiber | 2.16g | 58% | |
| Protein | 2.79g | 37% | |
| Vitamin C | 0.1mg | 2% | |
| Vitamin A | 0.1mg | 28% | |
| Iron | 0.9mg | 33% | |
| Calcium | 121.2mg | 81% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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