Easy Garlic Spaghetti Recipe

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Easy Garlic Spaghetti
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Ingredients:

  • 8 oz spaghetti (1/2 box or package)
  • 1/4 cup olive oil
  • 2 tbsp minced garlic cloves

Directions:

  1. Cook spaghetti noodles according to directions. Drain and return to pot. Can use any pasta - does not have to be spaghetti.
  2. In a skillet, add olive oil and garlic. Saute garlic over medium heat until it begins to brown, then remove from burner.
  3. Pour garlic and olive oil over spaghetti and add parmesean cheese. Salt and pepper to taste. Toss to coat spaghetti and serve. I sprinkle more parmesean cheese on top after serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.82 Kcal (1582 kJ)
Calories from fat 158.28 Kcal
% Daily Value*
Total Fat 17.59g 27%
Cholesterol 6.32mg 2%
Sodium 153.01mg 6%
Potassium 152.51mg 3%
Total Carbs 44.42g 15%
Sugars 1.84g 7%
Dietary Fiber 1.79g 7%
Protein 11.01g 22%
Vitamin C 1.3mg 2%
Iron 1.9mg 10%
Calcium 129.6mg 13%
Amount Per 100 g
Calories 447.2 Kcal (1872 kJ)
Calories from fat 187.35 Kcal
% Daily Value*
Total Fat 20.82g 27%
Cholesterol 7.48mg 2%
Sodium 181.11mg 6%
Potassium 180.52mg 3%
Total Carbs 52.57g 15%
Sugars 2.18g 7%
Dietary Fiber 2.12g 7%
Protein 13.03g 22%
Vitamin C 1.5mg 2%
Iron 2.2mg 10%
Calcium 153.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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