Easy Fast Toffee Cheesecake Recipe

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Easy Fast Toffee Cheesecake
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Ingredients:

  • crust
  • 1/2 cup margarine
  • 2 cups graham wafer crumbs
  • 1/2 cup sugar
  • filling
  • 1 - 8 oz. package. cream cheese, softened
  • 2 tbsp. sugar
  • 1 package. skor bits ( heath)
  • 1 large cool whip
  • 1/2 cup milk

Directions:

  1. Melt margarine and add crumbs and sugar.
  2. Press into a 9x13 pan and bake at 350 degrees for 10 minutes. Cool.
  3. Beat cream cheese until smooth.
  4. Add sugar, Cool Whip and milk and mix well.
  5. Stir in 3/4 of a pkg. of Skor bits.
  6. Pour on crust.
  7. Sprinkle remaining bits on top and put in the fridge.
  8. Yummy!!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2318.27 Kcal (9706 kJ)
Calories from fat 1884.6 Kcal
% Daily Value*
Total Fat 209.4g 322%
Cholesterol 408.07mg 136%
Sodium 546.02mg 23%
Potassium 620.93mg 13%
Total Carbs 95.53g 32%
Sugars 84.43g 338%
Protein 16.11g 32%
Vitamin C 2.4mg 4%
Vitamin A 1.1mg 38%
Calcium 443.5mg 44%
Amount Per 100 g
Calories 334.35 Kcal (1400 kJ)
Calories from fat 271.8 Kcal
% Daily Value*
Total Fat 30.2g 322%
Cholesterol 58.85mg 136%
Sodium 78.75mg 23%
Potassium 89.55mg 13%
Total Carbs 13.78g 32%
Sugars 12.18g 338%
Protein 2.32g 32%
Vitamin C 0.3mg 4%
Vitamin A 0.2mg 38%
Calcium 64mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 63.8
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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