Easy Mandarin Orange Cheesecake Recipe

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Easy Mandarin Orange Cheesecake
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Ingredients
12
Count
Nutrition
313
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Combine crust ingredients and press into the bottom of a 9-in. pie plate. Bake at 350° for 6-8 minutes or until lightly browned. Cool.
  2. Meanwhile, for filling, beat cream cheese and sugar in a bowl until light and fluffy. Add concentrate and extract; beat well. Fold in whipped cream and orange peel if desired. Spread evenly into crust. Arrange oranges in decorative design on top of filling. Chill at least 3 hours. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.74 Kcal (1309 kJ)
Calories from fat 144.65 Kcal
% Daily Value*
Total Fat 16.07g 25%
Cholesterol 43.6mg 15%
Sodium 152.51mg 6%
Potassium 88.81mg 2%
Total Carbs 40.75g 14%
Sugars 27.48g 110%
Dietary Fiber 1.07g 4%
Protein 2.5g 5%
Vitamin C 14.3mg 24%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 24.4mg 2%
Amount Per 100 g
Calories 341.2 Kcal (1429 kJ)
Calories from fat 157.81 Kcal
% Daily Value*
Total Fat 17.53g 25%
Cholesterol 47.57mg 15%
Sodium 166.39mg 6%
Potassium 96.89mg 2%
Total Carbs 44.46g 14%
Sugars 29.98g 110%
Dietary Fiber 1.16g 4%
Protein 2.73g 5%
Vitamin C 15.6mg 24%
Vitamin A 0.1mg 2%
Iron 0.7mg 3%
Calcium 26.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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