White Cookie Cake Recipe

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White Cookie Cake
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Ingredients:

  • 1 cup margarine
  • 1 2/3 cups white sugar
  • 5 eggs
  • 1 (12 oz) package vanilla wafers, crushed
  • 1/3 cup milk
  • 1/4 cup applesauce
  • 1 3/4 cups flaked coconut

Directions:

  1. Preheat oven to 275 degrees F (135 degrees C). Grease and flour a 10 inch tube pan.
  2. In a large bowl cream the margarine and sugar. Beat in eggs one at a time. Mix in the crushed cookies, and coconut alternately with the milk. Stir in the applesauce.
  3. Pour batter into prepared pan. Bake in preheated oven for 1 hour, or until the top springs back when lightly touched.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4292.15 Kcal (17970 kJ)
Calories from fat 2942.93 Kcal
% Daily Value*
Total Fat 326.99g 503%
Cholesterol 834.48mg 278%
Sodium 512.2mg 21%
Potassium 1631.32mg 35%
Total Carbs 310.39g 103%
Sugars 212.46g 850%
Dietary Fiber 16.69g 67%
Protein 66.49g 133%
Vitamin C 3.8mg 6%
Vitamin A 2.3mg 76%
Iron 11.4mg 63%
Calcium 341.9mg 34%
Amount Per 100 g
Calories 397.38 Kcal (1664 kJ)
Calories from fat 272.47 Kcal
% Daily Value*
Total Fat 30.27g 503%
Cholesterol 77.26mg 278%
Sodium 47.42mg 21%
Potassium 151.03mg 35%
Total Carbs 28.74g 103%
Sugars 19.67g 850%
Dietary Fiber 1.55g 67%
Protein 6.16g 133%
Vitamin C 0.3mg 6%
Vitamin A 0.2mg 76%
Iron 1.1mg 63%
Calcium 31.7mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 112.3
    Points
  • 123
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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