Easy Chicken and Garlic Potatoes Recipe

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Ingredients:

Serving

4 potatoes, peeled and sliced
1 onion, cut into small wedges
6 skinless chicken breast halves
1 tsp dried tarragon
1 tsp rubbed sage
1 tsp salt (optional)
1/2 tsp pepper
1 bulb of garlic
3 tbsp olive oil

Directions:

Place potatoes and onion in a greased 13-in. x 9-in. x 2-in. baking dish.
Top with chicken.
Combine tarragon, sage, salt if desired and pepper; sprinkle over chicken.
Cut the top off the garlic bulb (the end that comes to a closed point) so each clove is exposed. Place cut side up in the baking dish.
Drizzle oil over garlic and chicken.
Cover and bake at 350 degrees F for 60 minutes.
Uncover and bake 15 minutes longer or until chicken juices run clear and garlic is soft. (Chicken will start to brown).
Transfer chicken to a serving platter and keep warm.
Cool garlic for 5 minutes; gently squeezed garlic into a small bowl and lightly mash.
Toss garlic with potatoes and onion; arrange around chicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	391.08 Kcal (1637 kJ)
Calories from fat	127.02 Kcal
		% Daily Value*
Total Fat	14.11g	22%
Cholesterol	139.24mg	46%
Sodium	1198.46mg	50%
Potassium	993.25mg	21%
Total Carbs	19.39g	6%
Sugars	4.21g	17%
Dietary Fiber	3.08g	12%
Protein	49.2g	98%
Vitamin C	3.3mg	5%
Vitamin A	0.9mg	29%
Iron	1mg	5%
Calcium	44.7mg	4%

Amount Per 100 g
Calories	111.77 Kcal (468 kJ)
Calories from fat	36.3 Kcal
		% Daily Value*
Total Fat	4.03g	22%
Cholesterol	39.79mg	46%
Sodium	342.51mg	50%
Potassium	283.86mg	21%
Total Carbs	5.54g	6%
Sugars	1.2g	17%
Dietary Fiber	0.88g	12%
Protein	14.06g	98%
Vitamin C	0.9mg	5%
Vitamin A	0.2mg	29%
Iron	0.3mg	5%
Calcium	12.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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