Directions:
- Heat oven to 425°F.
- Grease or spray 12-inch pizza pan.
- Unroll dough; place in greased pan.
- Starting at center, press out dough with hands to edge of pan.
- In medium bowl, combine eggs, half-and-half, salt and pepper; beat well.
- Melt butter in large skillet over medium heat.
- Add egg mixture; cook and stir until thoroughly cooked but still moist.
- Remove from heat.
- Spoon cooked egg mixture over crust.
- Drop cream cheese by teaspoonfuls over eggs.
- Arrange bacon in spoke fashion on top of pizza.
- Bake 12 to 15 minutes or until toppings are thoroughly heated and crust is deep golden brown.
- Garnish with green onions.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 229.09 Kcal (959 kJ) | ||
| Calories from fat | 185.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.62g | 32% | |
|---|---|---|---|
| Cholesterol | 196.6mg | 66% | |
| Sodium | 307.06mg | 13% | |
| Potassium | 144.78mg | 3% | |
| Total Carbs | 1.51g | 1% | |
| Sugars | 0.18g | 1% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 9.91g | 20% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 40.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 253.6 Kcal (1062 kJ) | ||
| Calories from fat | 205.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.83g | 32% | |
|---|---|---|---|
| Cholesterol | 217.63mg | 66% | |
| Sodium | 339.91mg | 13% | |
| Potassium | 160.27mg | 3% | |
| Total Carbs | 1.67g | 1% | |
| Sugars | 0.2g | 1% | |
| Dietary Fiber | 0.09g | 0% | |
| Protein | 10.97g | 20% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1mg | 5% | |
| Calcium | 44.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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