Easy Baked Mushroom and Onion Risotto Recipe

Posted by
Rate It!
Easy Baked Mushroom and Onion Risotto
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 400 degrees F. Place Reynolds® Oven Bag in a 13x9x2-inch pan. Add flour, salt and pepper to bag. Gently squeeze bag to blend ingredients.
  2. Add onion, mushrooms, rice and 1 tablespoon butter to oven bag. Turn bag several times to mix ingredients. Arrange ingredients in even layer in bag. Fold down bag opening two times to hold it open; set aside.
  3. Microwave water and chicken broth in a medium microwave-safe bowl or measuring cup for about 3 minutes on high power until liquid is very hot. Carefully pour or ladle liquid over ingredients in bag. Carefully unfold bag opening.
  4. Close bag at gathers with nylon tie. Cut six 1/2 inch slits in top near tie.
  5. Bake 25 to 30 minutes or until most of the liquid is absorbed. Let stand 5 minutes. Carefully cut top of bag open. Spoon rice mixture into a large serving bowl. Stir in remaining tablespoon of butter and shredded cheese. Stir in up to 1/4 cup additional hot water, if needed to make mixture creamy. Add additional salt and pepper and garnish with parsley, if desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 257.27 Kcal (1077 kJ)
Calories from fat 72.01 Kcal
% Daily Value*
Total Fat 8g 12%
Cholesterol 20.01mg 7%
Sodium 636.77mg 27%
Potassium 187.19mg 4%
Total Carbs 35.07g 12%
Sugars 1.3g 5%
Dietary Fiber 1.16g 5%
Protein 6.75g 14%
Vitamin C 5.8mg 10%
Vitamin A 0.1mg 2%
Iron 0.1mg 1%
Calcium 105.2mg 11%
Amount Per 100 g
Calories 109.15 Kcal (457 kJ)
Calories from fat 30.55 Kcal
% Daily Value*
Total Fat 3.39g 12%
Cholesterol 8.49mg 7%
Sodium 270.14mg 27%
Potassium 79.41mg 4%
Total Carbs 14.88g 12%
Sugars 0.55g 5%
Dietary Fiber 0.49g 5%
Protein 2.86g 14%
Vitamin C 2.5mg 10%
Calcium 44.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top