Easy and Quick Salmon Patties Recipe

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Easy and Quick Salmon Patties
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Ingredients:

  • 1 egg
  • 1/2 cup cornmeal
  • 1/4 cup flour
  • 1 dash pepper
  • 1/4 cup milk
  • 1/2 tsp salt
  • 1 (14 3/4 oz) can pink salmon, remove bones and skin if desired

Directions:

  1. Mix all ingredients together.
  2. Form into patties that resemble hamburger patties.
  3. Brown in oil on both sides for approximately 10-15 minutes or until golden brown.
  4. I serve mine and most like ketchup poured over the top, just depends on your taste buds!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.14 Kcal (206 kJ)
Calories from fat 11.75 Kcal
% Daily Value*
Total Fat 1.31g 2%
Cholesterol 15.7mg 5%
Sodium 185.21mg 8%
Potassium 125.72mg 3%
Total Carbs 7.71g 3%
Sugars 0.31g 1%
Dietary Fiber 0.72g 3%
Protein 2.02g 4%
Iron 0.5mg 3%
Calcium 55.4mg 6%
Amount Per 100 g
Calories 220.98 Kcal (925 kJ)
Calories from fat 52.84 Kcal
% Daily Value*
Total Fat 5.87g 2%
Cholesterol 70.61mg 5%
Sodium 832.86mg 8%
Potassium 565.36mg 3%
Total Carbs 34.66g 3%
Sugars 1.38g 1%
Dietary Fiber 3.24g 3%
Protein 9.09g 4%
Iron 2.3mg 3%
Calcium 249.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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