Directions:
- Whisk milk and lemon juice in a medium bowl and set aside to let thicken.
- Whisk the egg and cooled melted butter into the milk mixture.
- In a separate bowl, whisk dry ingredients together - flour, sugar, baking powder, baking soda, salt.
- Create a little well in the center of dry ingredient bowl and pour the milky mixture in the center.
- Whisk gently until just combined, there should still be lumps. Stirring too much makes the cakes tough, you want them light and airy!
- Heat a pan, griddle or waffle maker to medium heat and coat with butter or vegetable oil.
- For Pancakes: Pour pancake mixture by 1/4 cups and heat until large bubbles come to the top (about 1-2 minutes).
- Flip the pancake and wait another 1-2 minutes.
- For Waffles: Experiment with your waffle maker settings- you want a soft brown exterior with a lightly done interior- don't overcook!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 627.91 Kcal (2629 kJ) | ||
| Calories from fat | 227.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.26g | 39% | |
|---|---|---|---|
| Cholesterol | 71.85mg | 24% | |
| Sodium | 2188.77mg | 91% | |
| Potassium | 614.16mg | 13% | |
| Total Carbs | 86.22g | 29% | |
| Sugars | 10.16g | 41% | |
| Dietary Fiber | 8.33g | 33% | |
| Protein | 14.87g | 30% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 5.2mg | 29% | |
| Calcium | 489mg | 49% | |
| Amount Per 100 g | |||
| Calories | 227.84 Kcal (954 kJ) | ||
| Calories from fat | 82.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.16g | 39% | |
|---|---|---|---|
| Cholesterol | 26.07mg | 24% | |
| Sodium | 794.22mg | 91% | |
| Potassium | 222.86mg | 13% | |
| Total Carbs | 31.29g | 29% | |
| Sugars | 3.69g | 41% | |
| Dietary Fiber | 3.02g | 33% | |
| Protein | 5.4g | 30% | |
| Vitamin C | 0.5mg | 2% | |
| Iron | 1.9mg | 29% | |
| Calcium | 177.4mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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